Okra Eggplant Curry

Okra Eggplant curry (barefoot photos)

Though okra is very nutritious, I have detested it forever, until Mike discovered a way to make it not so slimy, by baking it in the oven before adding it to the dish.This dish has now become my FAV curry!

INGREDIENTS

Okra ~ 1 lb. frozen

Eggplant ~ 1 medium chopped into 1/4 ‘ cubes

Zucchini (optional) ~ chopped into 1/4 ” cubes

Onion ~ 1 large chopped

Tomato ~ 2 medium chopped

Green chili ~ 2 chopped or 4 small chopped

Fresh ginger ~ 1 ” cube peeled, grated

Garlic ~ 4 cloves chopped

Cumin seeds ~ 2 tsp.

Cumin powder ~ 1 tsp.

Coriander powder ~ 1 tsp.

Chili powder ~ 1 tsp.

Turmeric powder ~ 1/2 tsp.

Safflower oil ~ 2 Tbsp.

Salt to taste

DIRECTIONS

1. Place okra on flat baking sheet and heat in 250 degree oven about 20 minutes while completing the next couple of steps

2. Heat 2 Tbsp. oil in large skillet

3. Add cumin seeds. When they begin to sputter add chopped onions.

4. Add turmeric powder, fresh grated ginger, and garlic.

5. Stir for 1 minute and then add eggplant and chilies.

6. Continue sauteing and add 1/2 cup water if it sticks.

7. After 5 minutes, add coriander powder, cumin powder, chili powder, tomatoes, zucchini and okra.

8. Saute fro 3 more minutes, add salt to taste, correct seasoning as needed; cover and cook on low heat for about 5 more minutes for flavors to meld.

9. Remove from heat.

10 Serve with crisp poppadom and coriander chutney.

 

Elder care and yoga practice

Rolling Brook Restorative (barefoot photos)

I am so sorry dear readers that it has been sooooo long since I’ve posted.

This is the thing, my father-in-law who moved into assisted living in Fredonia last fall, fell out of bed and clunked his noggin’ at the end of February. Ten days of hospitalization were followed by a transfer to a nursing home-the locked dementia ward. This man, who two months ago was enjoying homemade dinners and classical music concerts with us, can no longer walk, barely eats, is in diapers, has leg sores, and hardly knows who his son is, much less who I am. At nearly ninety years old, where is the dignity? What effect does my yoga training have on my response to his suffering…and the family’s grief and suffering?

Well, the first thing I rely upon is the breath. I take long sessions of ujjayi to assuage the grief that he is leaving us.

The second practice I engage in is TONGLEN meditation. I will write a page about that soon. Fortunately for me, my teacher, Mahala of ten thousand bodhisattvas dot com offered a Tonglen class shortly after Ben went into the nursing home.  Did the universe know that I needed this? I can hear my yoga teacher muttering karma, carolyn, karma!

As a caregiver of a ninety year old with end stage dementia, I now know that I need to learn how to take care of myself first because at present I am suffering from a very nasty case of the flue, probably due to exhaustion. So restorative yoga, here I come. The third practice. Pull out the bolsters and blankies, cause I’m resting, deeply. It’s the core practice of compassionate caregivers.